Most children grow out of their food allergies, but for some this can take years. Allergic reactions can range from mild to severe, and usually can be managed by avoiding certain foods.
Approximately five to 10% of New Zealand children have a food allergy.
Most children grow out of their food allergies, but for some this can take years. Allergic reactions can range from mild to severe, and usually can be managed by avoiding certain foods.
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